Guittard Milk Chocolate A'Peels - 25 lb. Case

Guittard Milk Chocolate A'Peels are easy-to-use, and are great for dipping, drizzling, molding, and coating.

Think candy molds, chocolate covered strawberries, caramel apples, chocolate covered popcorn, and more. A'Peels are extremely versatile and provide a consistent final product.

Comes in a 25 lb. box for easy storage and use.

**See More Info for Warm Weather Warning

• Guittard Milk Chocolate A'Peels
• 25 lb. case
• Certified Kosher 
• Compound chocolate
• Standard viscocity
• No artificial flavors or colors
• Certified Non-GMO
• Made in USA
• Ingredients: sugar, palm kernel and palm oils, whey, cocoa, nonfat milk, sunflower lecithin, vanilla.

*** Warm Weather Warning! ***

So, here's the thing... chocolate melts! Crazy, right? Shipping chocolate in temperatures over 70℉ can be tricky. Gygi will do our part by including cold packs in your shipment, but keep in mind that these cold packs only stay cold for about 24 hours.

We strongly recommend choosing the fastest shipping method possible, especially if shipping to the Midwest or East Coast. Not doing so may result in partially melted chocolate. Should your compound chocolate arrive melted, it oftentimes can still be used as normal.

Also, consider placing your order at the beginning of the week to limit the amount of time your chocolate spends sitting in a warehouse or shipping truck.

Feel free to reach out to us with any questions regarding shipping, we are happy to help! After all, chocolate is life.

Guittard A'Peels are easy to use. Simply melt pieces to 120-125 F before use, and hold within range of 110-125 F during use. A'Peels do not require tempering.

Store at 53-60 F in a dry, well ventilated area with no strong odors. Recommended shelf life is 18 months in original re-sealable box or other air-tight container.