We wanted to wish you all a fun and safe Halloween! Plus… I thought we’d share this fun way to spook up your caramel.
Delicious Caramel Monsters
- 1. Slice Peter’s Caramel loaf into long rectangular strips. Place them on a parchment-lined cookie sheet.
- 2. Melt your choice of chocolate in the microwave using the 20 second rule.
- 3. Dip your caramel strips into the melted chocolate and press a candy eyeball into the chocolate.
- 4. Let the chocolate set while resting on the parchment-lined cookie sheet.
- 5. Once the chocolate has set, you are ready to enjoy! Deliver them to neighbors or enjoy this spooky treat with your family!